Kitchen health

Turmeric Rhizome and Powder

Turmeric

Turmeric, a rich, golden-orange spice, is renowned for imbuing foods with vibrancy, taste, and nutritional value. Hailing from the rhizome, or root, of a native Asian plant and akin to ginger, It has adorned culinary creations for centuries. Its presence extends beyond the kitchen, having been a cornerstone of ayurvedic and various other traditional medicinal […]

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Himalayan Garlic

Garlic

Garlic (Allium sativum), also known as Lasuna, is a pungent vegetable with medicinal properties according to Ayurveda. It is recognized for its unctuous, hot, heavy, sharp, slimy, laxative, sweet and pungent characteristics. It is reputed for its ability to enhance sexual power, strengthen the body, vision, and cognitive functions and control chronic rhinitis, epilepsy, anosmia,

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